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Cake Making for Beginners

Cake Making for Beginners

in Student Development
(0 Ratings)
Created by Sapphital

About this course

This Cake Making for Beginners course is designed for anyone who wants to master the fundamentals of baking delicious cakes from scratch. You’ll learn about essential ingredients, mixing methods, baking techniques, and basic decoration skills. Through step-by-step guidance, you'll gain confidence in creating moist, flavorful cakes while avoiding common mistakes. By the end of the course, you’ll be able to bake and decorate cakes for any occasion with ease. No prior baking experience is required—just a love for sweets and a desire to learn!


What will I Learn?

At the end of the Course you will;

  • Learn about essential ingredients, tools, and techniques needed for successful cake baking.
  • Understand different mixing methods, oven temperatures, and how to achieve the perfect texture.
  • Gain troubleshooting skills to fix common cake-baking errors like sinking, dryness, or uneven baking.


Meet the Instructor


Faith Osasu Oviaesu 


Faith Osasu Oviaesu is the CEO of Cakes and More by FOELA. She has been in the cake baking business for a long time. Her wealth of experience in the field has earned her the title of a master baker. 


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4 Questions
Min
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₦ 35,100.00
This Course includes:
Downloadable content
Official certificate
1 online quizzes
Instructor support
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Course specifications

Capacity:
Unlimited
Duration:
2:00 Hours
Files:
23
Created Date:
7/02/2025
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